Suis Butcher is the most popular steakhouse in Bandung. The steaks are good (as long as you order imported meat) and the prices very reasonable. It is similar to Abuba Steak, only with a less boring setting and better french fries.
There are two branches in Bandung, and the one I went to is in Setiabudi. It was quite crowded with locals, families, friends, and couples. It is simply decorated but cute, with red and white checkered tablecloths and vintage pics on the wall.
The service was really fast: I had barely ordered that my two dishes, the Bratwurst (Rp35k++) and the Imported Entrecôte (Rp60k++) were already on the table. The Bratwurst is nothing like the one you could get in Germany and I wouldn't recommend it. The Entrecôte was not the best I ever had (not tender enough), but for the price I paid, it was excellent value.
Conclusion: Highly recommended eating spot in Bandung, but stick to the imported steaks.
For more pictures and information about the menu, visit Suis Butcher's Instagram.
Opening hours:
From Monday to Friday 11am to 11pm
On Saturday: 11am to 11.30pm
Locations of Suis Butcher:
Suis Butcher Setiabudi
Jl. Setiabudi No. 174
Bandung 40141
Phone number: +62-22 203 3172
Fax: +62-22 203 8829
Suis Butcher Riau
Jl. L.L.R.E. Martadinata No. 201
Bandung, Indonesia 40113
Phone number: +62-22 720 5778
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